Resources for Ranchers

Our ranchers share our vision to provide customers with the best tasting, healthiest and most sustainably produced beef possible.

If you are interested in joining our network of ranchers, please review our ranching policies and contact our Production Manager, Wayne Langston, 530-310-1196 .

Production Protocol and Animal Husbandry Guidelines [pdf, 104k]

Organic Pre-Conditionaing and Feeding Protocol [pdf, 56k]

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